Monday, December 12, 2011

Holiday Update

To begin our upcoming holiday season I decided to make a Cranberry Golden Raisin Walnut Cinnamon Challah Bread, Double Chocolate Oreos, and a delicious batch of Cherry Almond Chocolate Biscotti's.  What a mouthful!  My Cranberry Golden Raisin Walnut Cinnamon Challah Bread is made with fresh cranberries, California golden raisins, and a local vietnamese cinnamon.  Not only does this make wonderful toast, but creates an aroma in the kitchen like no other.  The Double Chocolate Zo-O's with a Vanilla Bean Cream with a steamed milk is just what you need will snuggled up in snow.  And last but not least is the Cherry Almond Chocolate Biscotti's with a White Chocolate drizzle.  There is no better way to begin this white winter wonderland season.  Happy Holidays!
 

Cranberry Golden Raisin Walnut Cinnamon Challah Bread

 

Double Chocolate Zo-O's with a Vanilla Bean Cream

 

The Lovely Cherry Almond Chocolate Biscotti's with White Chocolate drizzle

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